MENU
tacos crafted with aloha
with notice most tacos can be made GLUTEN FREE.
Huli Huli Chicken (DF)
5
Hawaiian Rotisserie Chicken, Asian Slaw, Chicken Crunch
Bulgogi Beef (DF, GF)
5
Korean BBQ Beef, Kimchee, Hapa Pickled Vegetables, Cilantro
Miso Mushroom (V)
5
Sake Miso Roasted Mushrooms, Asian Slaw, Fried Onions
Miso Butterfish (DF)
6
Miso Black Cod, Green Papaya, Pico de Gallo, Crispy Shallots
Kalua Pig
5
Smoked Pulled Pork, Pico de Gallo, Mac Salad, Crispy Shallots
Ban Chan Potato (VEGAN)
5
Garlic Soy Potatoes, Kimchee, Fried Onions, Furikake
OTHERS
Hapa Corn (GF, V)
5
Spiced Sweet Corn, Garlic Aioli, Cotija Cheese, Furikake
Chicken Skin Nachos
14
fried chicken skin, huli huli chicken, asian cabbage slaw, pico, garlic aioli, cotija, furikake, micro cilantro
HapaDilla
6 /*10
Griddled Flour Tortilla, Chihuahuan Cheese
*Make it Loaded, add $4
Choice of Protein, Avocado, Pico de Gallo, Garlic Aioli, Furikake, Cilantro
Spam Slider
5
Hawaiian Sweet Roll, Kimchee, Quail Egg, Garlic Aioli, Fried Onions
Chips and Salsa (GF)
5
Fresh Fried Furikake Spiced Tortilla Chips, Spicy Salsa
add 2
DESSERT
U.M.C.B. Ube Mochi Churro Bites (GF, DF)
5
Deep-Fried Ube Mochi, Sweet Cinnamon Swirl, Chocolate Syrup, Powdered Sugar
Ways to Order
The Works
22
Choice of 3 tacos + Hapa Corn + U.M.C.B.
2 Tacos & Hapa Corn
13
Choice of 2 tacos + Hapa Corn
Menu subject to change based on ingredient availability